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Stress not only increases one's appetite, particularly for high-fat, high-carbohydrate foods but it also effects how your body stores and metabolises fat. During stressful periods the body secretes a number of different hormones one of which is Cortisol. Cortisol is responsible for
stimulating the appetite and encouraging the body to turn food
into glucose. In Stone-Age times stress was almost always physical- it meant either fighting or running for your life.Today stress is more likely to be caused by sitting in a traffic jam, screaming kids or a bad day at the office- unfortunately the bodies response is the same but we don't have the physical reaction and demand less of our stored food at the same our appetite is also stimulated, the result weight gain. The plant extracts in Relora
have been demonstrated to lower Cortisol levels and therefore stop
stimulating appetite and the production of glucose.After two-weeks of
using Relora participants were found to have a 37% reduction in Cortisol
levels.
Elevated cortisol can:
The bottom line is when you are under chronic stress your body is in a vicious cycle. The more stress you are under the more you crave carbohydrates and sugar, the more that you feel out of control of your appetite, and the more that you end up gaining weight. It's no co-incidence that
the reported increase in stress we all face has been mirrored by the
increase in the number of people who are overweight. It's estimated
that nearly half the U.K. population is either overweight or obese
(Health Which? Survey published 6th June 2000 ). Given that stress causes weight problems Relora™ and its ability to promote relaxation as well as reducing Cortisol levels are particularly welcome.
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